Sweetened Condensed Milk

Eliminating water from fresh milk and adding sugar results in our thick, creamy Sweetened Condensed Milk. The end effect is a rich and decadent milk product that is a main component in many different kinds of sweets and pastries. Perfect for fudge, caramel, or just spreading over fruit or toast, sweetened condensed milk gives any meal a wonderful sweetness and smooth texture.

 

Characteristics:

  • Color: White to light cream.
  • Taste & Smell: Pleasant, sweet, and creamy with no foreign odors or flavors.

Applications:

  • Beverages: Coffee, tea, and cocoa.
  • Desserts: Ice cream, puddings, cakes, pastries.
  • Confectionery: Candies and other sweet treats.

Benefits:

  • Rich & Sweet: Ideal for sweetening and thickening various dishes.
  • Nutrient-Dense: High in energy and rich in carbohydrates, providing a great source of nutrition.

 

Chemical Parameters:

Sweetened
Condensed Milk
Sweetened Condensed
Milk (Vegetable fat)
Protein (%) 6,8 6,2
Sugar (%) 45 45
Fat (%) 8 8
Total solids 73 73
Carbohydrates 56 56,8
Energy(100ml) 1364KJ/323Kcal 1367KJ/324Kcal

Chemical Parameters:

Sweetened
Condensed Milk
Sweetened Condensed
Milk (Vegetable fat)
Antibiotics absent absent
Salmonella/25g absent absent
Listeria/25g absent absent
Plate count <10000 <10000

 

Storage:

  • Store in a cool, dry place at max 85% humidity and temperature up to 25°C.
  • Shelf life: 12 months.

Packaging:

  • Available in common or easy-open cans in various sizes.
  • Packed in cartons with 12 or 48 cans per carton.

 

Why Select Sweetened Condensed Milk?

Made from premium dairy, our sweetened condensed milk comes from pure sugar and hormone-free milk. It provides a sweet, creamy taste that accentuates drinks and sweets both.

 

Rich and sweet: For decadent desserts and baked products, this product is perfect because to the extra sugar and condensed consistency.

 

Nutrient-dense: Made both a treat and a supply of necessary nutrients, this dairy product offers calcium and protein among other essential minerals.

 

Ideal for Baking: Mostly used for recipes including caramel sauce, key lime pie, and other sweets.

 

Uses and advantages for desserts: Sweetened condensed milk is a basic component whether you’re making a beautiful caramel, a batch of fudge, or a rich cheesecake. To offer a great sweet taste, top fresh fruit, pancakes, or waffles with it.

 

Concerning beverages: Popular beverages include Vietnamese iced coffee and Thai tea depend heavily on sweetened condensed milk, which offers a smooth, creamy smoothness.

 

Environmental Affective Change

Our sweetened condensed milk stays fresher longer than ordinary milk, thereby helping to decrease food waste. Using recyclable materials, it also has a low environmental impact packaging.

How should I store sweetened condensed milk?

Unopened cans can be stored at room temperature for up to a year. Once opened, store it in the fridge and use within 5-7 days.

Can I use sweetened condensed milk as a substitute for regular milk?

No, because of its thick consistency and added sugar, sweetened condensed milk cannot be substituted for regular milk without altering the taste and texture of a recipe.

Is sweetened condensed milk gluten-free?

Yes, our sweetened condensed milk is naturally gluten-free, making it safe for those with gluten sensitivities.

How is sweetened condensed milk different from evaporated milk?

Sweetened condensed milk has sugar added and is thicker, while evaporated milk is unsweetened and used in more savory dishes.

Can I use it in beverages?

Absolutely! It’s perfect for making creamy, sweet beverages like iced coffee, Thai tea, or as an addition to smoothies.